Be a part of New York’s thriving craft spirits movement at the Barrow’s Intense Tasting Room, a comprehensive tasting room that boasts NYC’s largest selection of New York State whiskey, gin, vodka, brandy, and more. The space also serves as the headquarters and production facility of ​Barrow’s Intense Ginger Liqueur​, a vegan, Kosher, and gluten-free liqueur created with 200 pounds of fresh ginger per batch.