Come try the first-ever German Döner Kebab in New York, no passport required. Serving vertically roasted, hormone and antibiotic-free kebabs in bowls, wraps, salads, and sandwiches with tender marinated chicken or beef, topped with a mix of garden-fresh vegetables and finished with homemade sauces. Catering to a growing health-conscious consumer who demands nutritious, tasty, and healthful food served fast and in a friendly and welcoming manner.

Location

220 36th St, Brooklyn, NY 11232

Get Directions

Nearest entrance

Building 2, Food Hall

Hours

Monday - Sunday 11:30am - 4pm

Hours are current as of July 22.